All posts tagged: March

Recipes From Winter 2019

Corned Beef And Cabbage 1 Corned Beef Flat Brisket, and herb contents from corned beef. 1 Head Of Cabbage. 1 Bag Of Carrot Sticks. 2 Large Challots. Celery (Optional). 4 Bags Of Bird’s Eye Steam Fresh Red Potatoes with Chive And Butter Sauce Or Garlic Sauce, your choice. 1 Small Saucepan. Electric Mixer Or Potato Masher. Cooking Spray. Water. Crockpot. I love dishes made in a crockpot because all you have to do is add ingredients to crockpot, turn crockpot on, and allow the crockpot to cook food slow all day and enjoy in the evening. I also love the Bird’s Eye Steam Fresh Red Potatoes because all you have to do is place them in the microwave, cook them, and add them to a pan and mash them, no need to dirty extra pots and pans. Spray crockpot with cooking spray and fill crockpot about 1/3 with water. Place corned beef, herbs from corned beef, chopped cabbage, challots, celery, and carrot sticks in crockpot. Cook contents in crockpot for about 7 hours. If corned …

Shared Tweet: March Is National Craft Month

National Craft Month – March — LMProck (@LaurenProck) March 15, 2019 My apologies for not posting in the month of February. My parents had some work done in the house, and all my attention was helping them out. Looking at my favorite yarn shop, I noticed that it was National Craft Month, so drop a comment and say what you’re gonna do for National Craft Month. My Etsy shop is back open and I’m working on new handmade items for my Etsy shop, blog, and on Facebook. Stay tuned for new things to come and of course, think Spring.