I Was Born In 1978

A Modern Hippie Blog By LMProck

Ingriedients Chicken-1 whole bird, cut into pieces or legs & thighs (If you use boneless, skinless breasts, they will dry out badly by the time the potatoes cook). White Potatoes-3-4, peeled & cut into wedges. Sweet Potatoes-1 or 2, peeled and cut into pieces (not to small, or they will turn to mush). Sweet Italian …

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D’Alberto Family Cookbook: Brunch For A Bunch

May 28, 2018

This delicious breakfast bake is great for breakfast, lunch, dinner, holidays, family gatherings or a party.

1 lb. pork sausage.

2 cups frozen hash brown potatoes (plain or with onions and peppers).

1/2 tsp. salt.

6 eggs.

1 1/4 cup of milk.

Thaw hash browns. Cook sausage until brown, drain & crumble. Place hash browns in a lightly greased, 13 x 9 baking dish. Sprinkle with salt. Layer cooked sausage on the top of potatoes. Sprinkle cheese on the top of sausage. Combine eggs and milk and heat well. Pour over the top of casserole. Bake uncovered at 350, for approximately 50 minutes. Cut into squares and serve.

Submitted by

Rosalie (D’Alberto) Castellano.



D’Alberto Family Cookbook: Apple Crisp

May 9, 2018

4-6 Granny Smith Apples.

8 Graham Cracker Squares, Chopped.

3/4 Cup Brown Sugar, Packed.

1/2 Cup Rolled Oats.

1/2 Cup Of Flour.

1 TSP Cinnamon.

1 TSP Nutmeg.

1/2 Cup Butter Or Margarine Melted.

Peel, core and slice apples and cut slices in half. Combine graham crackers, sugar, oats, flour, and spices.  Pour in melted butter and mix well.  Place prepared apples in a deep baking dish.  Spoon mixture over apples.  Bake in pre-heated 350 degrees over 30-35 minutes. This is great warm with vanilla ice cream.

Recipe Submitted By

Jolie D’Alberto Obrien

I made up this recipe for Lauren’s high school graduation party.  there are no exact measurements for any of the ingredients.  So you decide to try it, you’ll just have to “wing” it. *Boneless Chicken Breasts, Cut Into Chunks. *Bread Crumbs & Flour Mixture. *Eggs And A Little Water, Beaten. *Oil And Margarine. *Onions & …

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Crust: 1 3/4 cups of graham cracker crumbs 1/4 cup walnuts, finely chopped (optional) 1/2 tsp of cinnamon 1/2 cup melted butter or margarine. Filling: 3 eggs 2 8oz pkgs cream cheese 1 cup of sugar 2 tsp vanilla 3 cups of sour cream Instructions: Mix crust ingredients together and press into the bottom of …

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